Stateside Michigan –
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The Dish, Stateside’s spinoff podcast for Michigan foodies, met up with Eric Kinsler-Holloway, the baker and businessman behind EK’s Cheesecakes.
More than a decade ago, Kinsler-Holloway turned to baking as a way to rebuild his life after several run-ins with the law. He’s since turned his life around, and runs a humble but thriving cheesecake bakery based in Milan, a city of about 6,000 people in southeast Michigan.
Read his full story below:
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Music in this episode by Blue Dot Sessions.
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